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CANDY PECAN BARK Recipe

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This recipe for CANDY PECAN BARK is from STILL COOKIN' SOUTHERN COMFORT featuring CROCKPOT FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 cups pecan halves
1 1/2 cup sugar
1/2 cup sour cream
1 1/2 tsp. vanilla

Directions:
Directions:
Cook sugar and sour cream in heavy saucepan, stirring constantly until dropping some in cold water forms soft ball. Remove from heat, add vanilla and pecans and stir to coat. Pour onto wax paper. Break apart when cool.

 

 

 

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