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Poppy Seed Bread Recipe

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This recipe for Poppy Seed Bread is from The Butler Family Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Bread Mixture:
3 C. Flour
2 1/4 C. sugar
1 1/2 tsp. Salt
1 1/2 tsp. Baking Powder
1 1/2 Tbsp. Poppy Seeds
3 Eggs
1 1/2 C. Milk
1 1/8 C. Oil
1 1/2 tsp. Vanilla
1 1/2 tsp. Almond Extract

Glaze:
1/4 C. Orange Juice
3/4 C. Sugar
1/2 tsp. Almond Extract
1/2 tsp. butter
1/2 tsp. vanilla
Directions:
Directions:
Bread Mixture:
Mix all Ingredients, Beat 1 to 2 min.
Pour into greased loaf pan.
Bake 350' 50 to 60 minutes.
Makes 2 loafs. (Muffins or small loaves cook about 30 to 40 minutes)

Glaze:
Mix together, pour over top of hot bread.

 

 

 

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