Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Pork Chop Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pork Chop Casserole is from The Soup Sisters and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 bone-in pork loin chops (1/2 inch thick)
1 Tbsp. vegetable oil
1 1/3 cups uncooked long grain rice
1 cup orange juice
1 can (10 1/2ox) condensed chicken with rice soup
Directions:
Directions:
In a large skillet, brown pork chops in oil; drain. Place the rice in an ungreased shallow 3 qt. baking dish; pour orange juice over rice. Top with pork chops and soup. Cover and bake at 350º for 40-45 minutes or until pork juices run clear and rice is tender
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
Ready in 1 hour or less

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

163W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!