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Pineapple Sauce (for Ham) Recipe

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This recipe for Pineapple Sauce (for Ham) is from The Thomas Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups Brown Sugar
1/2 tsp. dry mustard
2 tbsp. Vinegar
I can Crushed Pineapple
2 tbsp. Corn Starch
Directions:
Directions:
Combine brown sugar, cornstarch and dry mustard in a saucepan. Stir in vinegar and pineapple. Bring to a boil and cook 2 minutes stirring constantly.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
5 minutes.
Personal Notes:
Personal Notes:
Great with an Easter Ham!

 

 

 

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