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Fritos Cheese Dip Recipe

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This recipe for Fritos Cheese Dip is from The Lange Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 ounces cream cheese, softened
3 tablespoons milk
1 tablespoon mayonnaise
1/2 teaspoon paprika
1 teaspoon prepared mustard
1/8 teaspoon salt
1 clove garlic, minced
1 teaspoon Worcestershire Sauce
2 teaspoon lemon juice
Directions:
Directions:
Use a mixer to blend the cream cheese with the milk at low speed until smooth. Add the remainder of the ingredients and refrigerate.
Personal Notes:
Personal Notes:
In the early 60s, when we lived in Storm Lake, Iowa, Mom was well known for her culinary talents. The local newspaper asked to interview her and share some of her best recipes, complete with photos of the family enjoying the spread! She dressed us all in the matching sailor outfits Grandma Malee Unrue had made for us the previous Easter. The newspaper reporter arrived with his cameraman, interviewed Mom and obtained three of her very special recipes. Little Kurt (he would have been 2 or 3 years old) who couldn't resist the temptation of all that yummy food, excitedly grabbed a Frito and scooped up some dip, which the cameraman captured (choosing that fun photo for the newspaper article)!

 

 

 

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