Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Zucchini Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Zucchini Bread is from Jackie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c flour
2 tsp baking soda
2 tsp cinnamon
1/2 tsp ginger
1/4 tsp nutmeg
2 eggs
1 1/3c sugar
2 tsp vanilla
3 to 4c grated zucchini
3/4 c unsalted butter
1 c chopped pecans/ walnuts
Directions:
Directions:
Preheat oven 350º. Butter two 5x9 inch loaf pans. Place the grated zucchini in a sieve or colander over a bowl to drain any excess moisture.
In a large bowl, vigorously whisk together the flour, baking soda, cinnamon, nutmeg and ginger.
In another large bowl, whisk together the sugar, eggs, vanilla. Stir in the grated zucchini and then the melted butter.
Add the flour mixture, a third at a time, to the sugar egg zucchini mixture, stirring after each incorporation. Fold in the nuts.
Divide the batter equally between the loaf pans. Bake for 50 minutes or until a tester inserted into the center comes out clean.
Cool in pans for 10 minutes. Turn out onto wire racks to cool thoroughly.
Number Of Servings:
Number Of Servings:
2 loaves
Preparation Time:
Preparation Time:
20 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

99W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!