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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Baked Brie Recipe

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This recipe for Baked Brie is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package Pillsbury crescent rolls
Brie Cheese (1/4 round)
Raspberry syrup or seedless jam
1/4 cup toasted almonds or sesame seeds
1 egg
1 Tbsp. water
Directions:
Directions:
Preheat oven to 350º. Mix water and egg. Set aside.

Unfold 1/2 of the crescent rolls (4 rolls) and pinch together the seams. Trim the white top, bottom and end of brie if desired. Enclose the brie in the crescent rolls. Brush the top with egg and water mixture. Sprinkle nuts or sesame seeds on the top.

Bake 15 to 20 minutes until golden. Serve with crackers and warmed raspberry syrup or jam.

 

 

 

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