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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Date Nut Roll Recipe

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This recipe for Date Nut Roll is from Cleghorns Cook!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 C. Sugar
1 C. Milk
10 Cherries, Chopped
1 Package Pitted Dates, Chopped
1 C. Nuts, chopped
2 T. Water
Directions:
Directions:
Boil sugar, milk & dates to soft ball stage. Add cherries & butter. Allow to cool. Beat until thick. Add nuts. Pour onto a damp cloth and shape into a roll.
Personal Notes:
Personal Notes:
I remember my Dad (Ronnie Goss) helping Grandma (Blanche Lyle) make this recipe because the mixture was too thick for her to stir together by herself. Making this recipe was a tradition between the two of them.

 

 

 

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