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Maid Rites Recipe

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This recipe for Maid Rites is from Roszkowski Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground chuck
1 small onion diced
1 bouillon cube
garlic salt or powder
pepper
Directions:
Directions:
Cook beef on low heat until browned. Drain. Add onion, salt and pepper. Add water and bouillon cube. Simmer 1 to 2 hours. Most of he liquid will be steamed off. Serve on buns.
Personal Notes:
Personal Notes:
From Kathy Wisniewski: My mom Charlotte cooked a version of this, but since my dad didn't eat onions she left that out and used onion powder. Instead of the bouillon cube she used ketchup and some brown sugar.

 

 

 

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