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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Slow Cooker Turkey Black Bean Chili Recipe

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This recipe for Slow Cooker Turkey Black Bean Chili is from The Van Camp Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound of ground turkey
28oz can of tomato sauce
2 cans of black beans (15oz each), drained and rinsed
1 can of petite diced tomatoes (14.5oz), undrained
1 2/3 cup frozen corn
2 large cloves of garlic, minced
1 tablespoon paprika
1 tablespoon chili powder
2 teaspoons ground cumin
1 1/2 teaspoon ground oregano
1/4 teaspoon crushed red pepper flakes
Directions:
Directions:
Add all ingredients to your slow cooker.
Cover and cook on low 6-8 hours.
Break apart turkey and stir.
Serve with shredded cheese and chips!

 

 

 

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