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Squash Fritters Recipe

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This recipe for Squash Fritters is from The Huiet Family Cookbook ,volumn II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Several yellow squash
1/2 small onion
1 egg
2 tablespoons flour
salt and pepper
oil for frying
Directions:
Directions:
Grate squash. Add remaining ingredients except oil. Heat oil in heavy frying pan . Shape squash into patties and fry until golden on both sides
Personal Notes:
Personal Notes:
This is my take on squash fritters. Mama and I used to try to come up with what we remembered and this was close. Mama knew the ingredients, but quantities are a guess. Baking powder might make them lighter and Mama didn't know if the flour was self-rising or not when Mommee made them.

 

 

 

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