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Apple Pie Recipe

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This recipe for Apple Pie is from The Williford Family Cookbook v. 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 apples (Golden Delicious and/or Granny Smith), peeled, cored and sliced
3/4 cup sugar
3 tbsp. cinnamon
1 tbsp. nutmeg
2 tbsp. flour
2 tbsp. butter or margarine

1 Box Pillsbury Pie Crust
Directions:
Directions:
PIE FILLING
1. Heat oven to 400º.
2. Combine all ingredients, except butter or margarine and put in pie crust.
3. Dot with 2 tbsp. butter or margarine.
4. Put on top crust and cut slits for escape of steam.
5. Sprinkle with sugar and cinnamon.
6. Bake in preheated oven for 45 minutes to 1 hour.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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