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Frozen Chocolate Crunch Recipe

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This recipe for Frozen Chocolate Crunch is from Marie's Favorite Craft Show Treats, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
8 squares (1 ounce each) German sweet chocolate, chopped
2/3 c. light corn syrup
2 c. whipping cream, divided
1 1/2 c. coarsely crushed Oreo (about 12 cookies)
1 c. chopped walnuts
Additional chopped walnuts and crushed cookies, optional

Directions:
Directions:
In a heavy saucepan or microwave-safe bowl, melt chocolate with corn syrup; stir until smooth. Stir in 1/2 c. cream. Refrigerate for 1 hour or until cool. Stir in crushed cookies and walnuts. In a mixing bowl, beat remaining cream until stiff peaks form; fold into chocolate mixture. Spread into a 9-in. square dish. Cover and freeze for 4-6 hours or until firm. Sprinkle with additional walnuts and crushed cookies if desired.

 

 

 

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