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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Coconut Muffins Recipe

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This recipe for Coconut Muffins is from Family Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
1/2 c. sugar
3 t. baking powder
1/2 t. salt
2/3 c. milk
1 egg
1/3 c. oil
1/2 t. coconut extract
1/4 c. flaked coconut
Topping:
1/4 c. sugar
1/4 c.flaked coconut
1 T. butter, softened
1/2 t. cinnamon
Directions:
Directions:
Combine flour, sugar, baking powder and salt. In another bowl, combine the milk, egg, oil and extract. Stir into dry ingredients just until combined. Fold in coconut. Fill paper-lined muffin cups 2/3 full.
Combine topping ingredients; sprinkle over batter. Bake at 400* for 18 - 20 minutes or until test done. Cool for 5 minutes before removing from pan to wire rack. 8 muffins
Number Of Servings:
Number Of Servings:
8

 

 

 

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