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Soup - Beef Barley Soup Recipe

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This recipe for Soup - Beef Barley Soup is from Recipes from the Kitchen of Marilyn Wilz & Family , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lean beef cubed (sirloin is best)
3 tbls. veg. oil
1 tsp. salt
1 tsp. pepper
2 tsp garlic powder
4 10 oz beef broth
4 c. water
3 stalks celery
6 carrots diced
6 green onions chopped
1 c barely
1 tsp. dried thyme
chopped parsley
Directions:
Directions:
Brown & sauté beef in oil - 5 minutes
Stir in salt, pepper, garlic powder
Place seasoned meat in crock pot, add a little water in the pan you browned in to pick up bits - add to slow cooker
Add broth, water, celery, carrots, onion, parsley

Add barley 2 hours before done.
Cover and cook on low for 6-8 hours
*add beef bullion or beef stock for extra flavor

 

 

 

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