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Fish Almondine Recipe

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This recipe for Fish Almondine is from The Horn Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Fish filets, rinsed and dried
Lemons
sliced almonds
One bowl of flour
Another bowl of salt, pepper and a touch of cayenne if desired
One bowl of milk or combination of milk and egg
Directions:
Directions:
Cook sliced almonds in butter and then when browned squeeze the juice of a lemon over them. Season fish filets with spices of choice. Then dredge in flour until coated, then place in egg wash then back in flour. Cook in flour until a fork goes through easily. Squeeze lemon juice over the filets. Serve with almonds on top.

 

 

 

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