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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Pickled Orka Recipe

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This recipe for Pickled Orka is from MOM'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. tender fresh Orka
5 Hot Red or Green Peppers
5 cloves garlic. Peeled
1 qt. White Vinegar
6 T Salt
1 T Mustard Seed
Directions:
Directions:
Wash Orka and pack into pint jars. Add garlic and pepper to each jar. Boil vinegar, salt and mustard seed. Pour over Orka in jars, seal Process in water bath

 

 

 

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