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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Ham Balls Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs. hamburger
1 1/2 lbs. ground pork
3 eggs
1 c. milk
1 tsp. dried mustard
1 T. sugar
2 tsp. chopped onion
1 1/4 c. cracker crumbs
1 tsp Worcestershire sauce

GLAZE:
1 c. brown sugar
1 tsp. dried mustard
Ketchup, to moisten
Directions:
Directions:
Combine eggs, milk, dried mustard, sugar, onion, and cracker crumbs. Add meat and blend very well. Preheat oven to 350º. Form meat into goose eggs. Place into 9 x 13 inch baking pan. Bake for 35 minutes. Mix glaze, after meat is baked, glaze meat and Broil for 2 minutes. Garnish with cherries or pineapple.

 

 

 

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