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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Salad - Rhubarb Salad Recipe

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This recipe for Salad - Rhubarb Salad is from Recipes from the Kitchen of Marilyn Wilz & Family , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. rhubarb
1 c. sugar
1/8 c.water
2 - 3oz. pkg. cherry or strawberry jello
1small can crushed pineapple
2 mashed Bananas
large cool whip
Directions:
Directions:
Cook rhubarb, sugar, and water on low for 20-25 minutes
Take off heat and dissolve jello in sauce
Add pineapple, bananas and poor in 7x11 pan
Add cool whip on top and refrigerate

 

 

 

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