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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Buffalo Roasted Cauliflower Recipe

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This recipe for Buffalo Roasted Cauliflower, by , is from Mickey's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mickey Stevens

Category:
Category:

Ingredients:  
Ingredients:  
1 head cauliflower, cut in flowerets
1 Tbsp oil or butter
salt & pepper to taste
1/4 c hot sauce (optional)
1 Tbsp. butter
optional- blue cheese or ranch dressing on the side)

Directions:
Directions:
Toss cauliflower in oil with seasonings. arrange on single layer n baking sheet. Roast at 400 degrees for 20-30 min. Toss cauliflower in hot sauce and butter, mix and dip in dressings if desired.

 

 

 

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