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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Corn Mochew Recipe

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This recipe for Corn Mochew is from Traditions & Treats, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp butter or olive oil
2tbsp bacon grease
1c onions
1/2c red bell peppers
3 ears white corn cut off cob
1/4 chicken broth
1c heavy cream
1/2c sugar
1/2tsp cayenne pepper sauce
1/2tsp thyme
2tbsp green onion
1/2 tsp parsley
Directions:
Directions:
Sautée onions, add bell pepper cook for 3 mins, add corn cook 3 mins, add chicken broth and simmer on high heat til liquid is reduced then add 1c heavy cream. Strong simmer and add sugar and cayenne pepper. Simmer til thickened. Add thyme, green onion, and parsley and place in baking dish.
Personal Notes:
Personal Notes:
Maw Maw Leblanc loved corn mochew so here's her recipe just for you!

 

 

 

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