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Spinach Quiche Recipe

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This recipe for Spinach Quiche is from BELOVED FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 T. vegetable oil
1 onion, chopped
1 (10 oz) package frozen choppend spinach, thawed and drained
5 eggs, beaten
3 cups shredded Muenster cheese
1/4 tsp. salt
1/8 tsp. black pepper
Directions:
Directions:
1. Preheat oven to 350º F. Lightly grease a 9 Inch pie pan.

2. Heat oil in a large skillet over medium-high heat. Add onions and cook, stirring occasionally, until onions are soft, Stir in spinach and continue cooking until excess moisture has evaporated.

3. In a large bowl, combine eggs, cheese, salt and pepper. Add spinach mixture and stir to blend. Scoop into prepared pie pan.

4. Bake in preheated oven until eggs have set, about 30 minutes. Let cool for 10 minutes before serving.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
50 minutes (include cook time)

 

 

 

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