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Pumpkin Bread Recipe

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This recipe for Pumpkin Bread is from The Davis Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound Libby's canned pumpkin (2 cups)
4 eggs
1 cup oil
1/3 cup water
3 1/2 cup flour
3 cups white sugar
1 Tablespoon pumpkin pie mix (or a combination of cinnamon & ground nutmeg)
2 teaspoons baking soda
1 teaspoon salt
1 cup pecans or walnuts (optional)
Directions:
Directions:
Combine pumpkin, eggs, oil and water.
Sift together dry ingredients, add combined pumpkin mix.
Pour into two 9 x 5 inch buttered pans (mom used coffee cans.)
Bake at 350 degrees for 1 hour 10 minutes.

Serve warm.
Number Of Servings:
Number Of Servings:
Many
Preparation Time:
Preparation Time:
1 hr 30 min

 

 

 

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