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Ericka's French Toast Recipe

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This recipe for Ericka's French Toast is from The Mooney Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Sliced white bread
3 eggs
1/4 cup milk
2 Tablespoons powdered sugar
1 teaspoon cinnamon
1 teaspoon vanilla
Directions:
Directions:
Whip the eggs, milk, powdered sugar, cinnamon, and vanilla, thoroughly.

Dip bread slice in mixture and place in frying pan with a small amount of butter. Cook on low until brown (3 or 4 minutes).
Personal Notes:
Personal Notes:
Gabriel likes his French toast served with powdered sugar on top.

 

 

 

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