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Easy Chicken Pad Thai Recipe

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This recipe for Easy Chicken Pad Thai is from Momma Whitley's Munchies II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 Ounces Pad Thai Noodles
2 Eggs
1 Batch of Pad Thai Sauce (recipe found in this cookbook)
3 Cooked Chicken Breasts, Shredded
1 Cup Bean Sprouts
1 Cup Cilantro
3 Green Onions, Sliced
1/2 Cup Chopped Peanuts
Directions:
Directions:
Prepare noodles according to package directions.

Scramble eggs for about 2 minutes and set aside.

In a large skillet, combine noodles. chicken, eggs and sauce.

Top with bean sprouts, cilantro, green onions, and peanuts.

Cook over medium heat until heated through.
Personal Notes:
Personal Notes:
I know Pad Thai is supposed to have peanuts in it, but I like to fix this without the peanuts and it is still really good.

 

 

 

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