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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Drunken Chicken Recipe

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This recipe for Drunken Chicken is from A Legacy of Family Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 whole chicken
8 ounces green olives
1 can beer
16 ounces picante sauce
Directions:
Directions:
Place chicken in crock-pot. Pour remaining ingredients on top. Cook on low all day (eight hours). It's ready to eat. Serve over rice.

Hint: use the juices from the crock-pot to cook the rice, it will add additional flavor to your dish.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 Minutes

 

 

 

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