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Baked Ziti Recipe

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This recipe for Baked Ziti is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz uncooked ziti pasta
3 cups marinara sauce
1 (8 oz) package shredded mozzarella cheese
1/2 cup freshly grated parmesan cheese
1 cup ricotta cheese
3 Tbsp jarred pesto sauce
1/4 tsp dried crushed red pepper
Freshly grated parmesan cheese
Directions:
Directions:
Cook pasta according to package directions; drain and transfer to a large bowl.

Add 2 cups marinara sauce, half of mozzarella cheese, half of parmesan cheese, ricotta cheese, pesto and red pepper, stir gently to blend.

Spoon mixture into a lightly greased 13" x 9" baking dish. Spoon remaining marinara sauce over pasta; sprinkle with remaining mozzarella and parmesan cheese.

Bake, uncovered, at 400 degrees for 30 minutes or until cheese is melted and bubbly. Serve with extra parmesan.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 mins.

 

 

 

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