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Green Chile Bake Recipe

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This recipe for Green Chile Bake is from The Nord Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 Eggs
4 c. Shredded Monterey Jack cheese
2 c. Cottage cheese
1/4 c. Butter, melted
1/4 c. Flour
1 tsp. Baking powder
1/2 tsp. Salt
2 (4 oz) Cans chopped green chiles, drained
Directions:
Directions:
Preheat oven to 350º, Spray 9x13 pan with cooking spray. Beat eggs in a large bowl. Stir in Monterey Jack, cottage cheese, butter, flour, baking powder, salt and chilies. Pour into baking pan and bake 35 min. or until eggs are set. Cool 6 min.
Number Of Servings:
Number Of Servings:
8-10
Personal Notes:
Personal Notes:
Great for brunch!

 

 

 

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