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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Black Bottom Cupcakes Recipe

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This recipe for Black Bottom Cupcakes is from The Eaton, Jorae & Plunkett Reunion, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. Chocolate Cake Mix
8 oz. Cream Cheese
1/3 C. Sugar
1 Egg
Dash of Salt
1 C. Chocolate Chips
Directions:
Directions:
Mix cake as directed on package. Fill cupcake papers 2/3 full. Mix cream cheese, sugar, egg, salt and chips together. Take a rounded teaspoonful of mixture and place into the center of each cupcake. Bake as directed on package of cake mix.
Makes 24 cupcakes and no frosting needed.
Number Of Servings:
Number Of Servings:
24

 

 

 

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