Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

English Muffin Cheese Hors D'oeuvre Recipe

5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for English Muffin Cheese Hors D'oeuvre is from The Gribbell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs English muffins - halved & quartered
10 oz shredded cheddar cheese
1 can ripe, pitted, black olives, sliced
2 bunches scallions sliced
mayo
Directions:
Directions:
Toast muffins under broiler. Mix cheese, olives & onions with enough mayo to moisten. Spread on muffins. Broil to melt cheese.

*Can be frozen, then melted under broiler to serve

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

79W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!