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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Pizza Muffins Recipe

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This recipe for Pizza Muffins is from The Gribbell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 English muffins, split & toasted
8 oz tomato sauce/pizza sauce
toppings for pizza
1 c shredded mozzarella cheese
Directions:
Directions:
Assemble pizzas. Broil 4 inches from heat until cheese is melted
(approx 4 mins)
Number Of Servings:
Number Of Servings:
8 muffins
Personal Notes:
Personal Notes:
Mom would sometimes make these when her and dad were going out and we were going to have a babysitter.

 

 

 

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