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Mexican Casserole Recipe

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This recipe for Mexican Casserole is from The Ford Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 to 2 lbs ground meat
1 onion
1 can cream of mushroom soup
1 can cream of chicken soup
1 can mild enchilada sauce
1 small can chopped green chiles
1 cup milk
1 bag tortilla chips (crushed)
1 bag shredded cheddar cheese

Directions:
Directions:
Preheat oven to 350º

Brown together ground meat and onions

Mix together in sauce pan all other ingredients.

Layer chips, mixture and cheese in casserole dish ending with cheese on top.

Bake 30-45 minutes.

(If cheese is getting too brown, cover with foil)

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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