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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Corn Mush Recipe

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This recipe for Corn Mush is from MOM'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. Corn Meal
1 c. Cold Water
1 tsp. Salt
Directions:
Directions:
Mix all together pour into 3 c. Boiling water and cook until thick. Cover for 15 minutes. Put into pan or mold to set up. Can add meat grease for flavor

 

 

 

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