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Bobo Macaroni and Cheese Recipe

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This recipe for Bobo Macaroni and Cheese is from The Bobo Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz elbow macaroni noodles
1/4 Block Cheddar cheese (cubed)
2 cups milk
1 stick butter (cut)
3 eggs
1/2 granulated Sugar
1 tsp salt
1 tsp pepper
3 cups Shredded Mild Cheddar
1 cups Shredded Sharp Cheddar
Directions:
Directions:
Preheat Oven 350º.
Cook noodles according to the package. Drain and rinse with cool water
Mix Milk, eggs, sugar, salt and pepper in bowl; Mix cheese
Layer baking dish with 1/2 stick of butter. Add layer of noodles, layer of cheese mixture and repeat layers. Pour milk mixture over the cheese and noodles Bake for 35 minutes. Stir mixture after 15 minutes, add the block cheddar cheese on top and continue to bake for 20 minutes or until it starts to bubble.

 

 

 

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