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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Meatloaf Supreme Recipe

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This recipe for Meatloaf Supreme is from Possum Holler Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs ground beef
1 lb ground sausage
1/2 sleeve finely crushed ritz crackers
2 eggs
1 dash Worcestershire
1 tsp prepared mustard
1/2 c brown sugar
1/4 c ketchup
1/2 c chopped bell pepper
1/2 c chopped onion
Directions:
Directions:
Mix all ingredients together. Place into load pan. Bake at 350* for 1 hour. Prepare topping while baking.

Topping: Blend together 1 c ketchup & 1/3 c brown sugar.

After baking, drain grease off of loaf. Spread topping generously over meat. Place pan back in oven for 15 minutes to bake. Let cool for 5-10 minutes before cutting.
Personal Notes:
Personal Notes:
I use 2 loaf pans.

 

 

 

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