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Sweet Fire Porterhouse Pork Chops Recipe

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This recipe for Sweet Fire Porterhouse Pork Chops is from Molloy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Porterhouse pork chops
2 t. olive oil
1 ½ t. chipotle Chile (ground)
1 ½ t. course salt
zest of 1 large orange
2 t. garlic (minced)
1/3 c. honey
Directions:
Directions:
Combine oil, chipotle, salt, orange zest and garlic in a small bowl. Spread mixture over both sides of pork using rubber spatula. Let stand for 15 minutes.

Prepare grill to medium-high. Place chops on grill and close lid. Grill over direct heat, turning once, about 4 -5 minutes per side until internal temperate reaches at least 160. During last 2 minutes, brush both sides of chops with honey. Remove from grill and rest 3 minutes.

 

 

 

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