Baked Brie Recipe

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This recipe for Baked Brie is from Molloy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Appetizers

Ingredients:	Ingredients: 1 sheet frozen prepared puff pastry (11” x 17”) 1 wheel brie cheese (5 inches round) 2 T. raspberry jam ¼ c. sliced almonds (toasted) 1 box water crackers

Directions:	Directions: Preheat oven to 350° - slice brie in half across the middle. Spread the puff pastry sheet onto a counter and roll it to an 1/8 of an inch thick. Place half of the brie onto the puff pastry. Spread the jam on top. Sprinkle the almonds on the jam. Replace the top half of the brie. Warp dough up and over the brie, starting at the corners. Turn over so sealed side is underneath. Bake for 15 minutes or until golden brown. Serve with crackers.

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Baked Brie Recipe

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Directions: