Shortcake Biscuits Recipe

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This recipe for Shortcake Biscuits is from Molloy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts

Ingredients:	Ingredients: 2 c. flour 1 t. baking powder ½ t. salt 3 T. Butter 3 T. shortening 1/3 c. milk 1 egg ½ c. sugar dash of nutmeg

Directions:	Directions: Combine flour, baking powder, salt, sugar & nutmeg. Cut in butter, shortening. Beat Milk & egg together in separate bowl. Add milk and egg. Roll out and cut into rounds about 3” in diameter. Bake at 375° for approximately 15 minutes or until golden brown.

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Shortcake Biscuits Recipe

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Directions:

Directions: