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Shrimp Fra Diavolo Recipe

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This recipe for Shrimp Fra Diavolo is from Molloy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T. Olive Oil
½ lb. medium shrimp
¼ t. garlic powder
¼ t. crushed red pepper flakes
1 jar Olive oil & garlic pasta sauce
8 oz. linguine or spaghetti cooked
Directions:
Directions:
In 12” skillet, heat olive oil over medium-high heat & cook shrimp, garlic powder and red pepper flakes 2 minutes or until shrimp are almost pink. Stir in pasta sauce and bring to a boil over high heat. Reduce heat to low and simmer uncovered 3 minutes or until shrimp turn pink. Serve over hot linguine.

 

 

 

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