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Balsamic-Garlic Chicken Breasts Recipe

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This recipe for Balsamic-Garlic Chicken Breasts is from Molloy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 chicken breasts
1 t. salt
1 t. pepper
2 T. Butter
1 T. vegetable oil
½ c. chicken broth
¼ c. balsamic vinegar
1 T. fresh lemon juice
3 garlic cloves (chopped)
1 ½ t. honey
Directions:
Directions:
Sprinkle chicken breasts with salt and pepper. Melt butter with oil in a large skillet over medium – high heat; add chicken, and cook 6 to 7 minutes on each side or until done. Remove chicken and keep warm. Add chicken broth and next 4 ingredients to skillet and cook 5 minutes or until slightly thickened, stirring to loosen particles from the bottom of skillet. Serve chicken with sauce.

 

 

 

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