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apricot Pecan Cookies Recipe

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This recipe for apricot Pecan Cookies is from Wilson Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. Powered sugar
1 c. Butter
1 egg
1/2 t. Vanilla
2 c. Flour
1 t. Baking soda
1 t. Cream of tarter
1 c. Pecans, 1 c. Dried Apricots
Directions:
Directions:
Combine powered sugar and butter. Add eggs and vanilla. Add dry ingredients, mix well. Add chopped pecans and apricots .
Drop by teaspoon 2 inches apart. Bake at 350 degrees for 9 minutes or until lightly browned. When cool, roll in powder sugar. Chill.
Number Of Servings:
Number Of Servings:
6 doz.
Personal Notes:
Personal Notes:
I like to store in ziplock, then spoon on pan cold.

 

 

 

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