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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Philadelphia Cream Cheese Mints Recipe

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This recipe for Philadelphia Cream Cheese Mints is from MOM'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 oz. Cream Cheese
2 1/2 c. Powdered Sugar
Desired flavoring and color
Directions:
Directions:
Beat cream cheese until soft at room temp. Add color and flavoring as desired. Gradually add powdered sugar and knead mixture until like pie dough. Pinch off small amount and roll inti marble size ball. Roll in granulated sugar. Push ball in candy mold. Remove excess and unfold at once

 

 

 

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