Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Apple Pancakes (Appel Pannekoeken) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Apple Pancakes (Appel Pannekoeken) is from The Van Steyn Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 medium-sized tart apples
2 cups flour
1/2 tsp. salt
4 large eggs
2 cups milk
12 tbsp. butter, melted
sorghum or syrup
Directions:
Directions:
Peel, quarter, and core apples. Cut into 1/4 inch slices. Combine flour and salt. Make a well in the flour mixture and pour the eggs into the well. Gradually mix the eggs into the flour. Gradually add milk and beat until just smooth. In an 8 to 9 inch skillet, melt 2 tbsp. butter. Add 1/4 of the apple slices and cook until lightly browned. Pour 1 cup of the batter over the apple slices and cook for 2 to 3 minutes or until browned around the edges. Invert the pancake and cook the other side until browned. Roll the pancake and cover with foil to keep warm. Fry the remaining pancakes the same way. Serve hot with syrup and butter.
Number Of Servings:
Number Of Servings:
4

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

355W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!