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Beer Bread Recipe

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This recipe for Beer Bread is from MOM'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. Self Rising Flour
1/4 c. Sugar
1 12 oz. can of Beer (warm or cold)
Directions:
Directions:
Mix all ingredients, stir till smooth. Bake 1 hour in 400º to 425º oven it till done in well greased loaf pan. NOTE: Bread will be very crusty-is good hot or cold

 

 

 

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