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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Spicy Burger Seasoning Recipe

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This recipe for Spicy Burger Seasoning, by , is from A Colorful Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Melissa Steele

Category:
Category:

Ingredients:  
Ingredients:  
2 T Salt
2 T Garlic Powder
2 T Paprika
1 T Onion Powder
2 t Black Pepper
2 t Ground Mustard
1 t Cayenne Pepper

Directions:
Directions:
Combine all ingredients and stir to blend thoroughly. Store in an airtight container(s).

Use 2-3 TEASPOONS per pound of ground meat

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
This make a lot of seasoning and can be used for many meals. DO NOT use all of the mix in one batch of beef unless you want salty burgers.

 

 

 

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