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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Taco Seasoning Recipe

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This recipe for Taco Seasoning, by , is from A Colorful Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Melissa Steele

Category:
Category:

Ingredients:  
Ingredients:  
2 t Chili Powder
1.5 t Paprika
1 t Onion Powder
t Salt
t Garlic Powder
t Cumin
t Oregano
t Black Pepper
Pinch Cayenne
Pinch Red Pepper Flakes (if desired)

Directions:
Directions:
Blend seasonings together. Brown 1 lb of Ground Beef. Drain. Add in Taco Seasoning and 2/3 cup of Water. Bring to simmer and let thicken up.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 min
Personal Notes:
Personal Notes:
This is easy to make as mild or spicy as you like it. Just adjust the amount of Cayenne and Red Pepper Flakes accordingly.

 

 

 

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