Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Apple Nut Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Apple Nut Bread is from The Mills Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 C. shortening
2/3 C. sugar
2 eggs, well beaten
2 C. flour, sifted
1 t. baking powder
1 t. soda
1 t. salt
2 C. coarsely chopped apples
1/2 C. chopped walnuts
Directions:
Directions:
Cream shortening and sugar until fluffy. Add eggs, beat until smooth. Sift dry ingredients and add to creamed mixture. Add nuts and apples.

Spoon into greased and floured loaf pan. Bake at 325º for one hour or until done.
Personal Notes:
Personal Notes:
(photo of hand-written recipe above)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

359W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!