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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

salmon croquetes Recipe

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This recipe for salmon croquetes is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
fresh or canned salmon 1tbsp all purpose flour,1 or 2 eggs,small onion cut up pinch salt,baking powder 1/2 tsp,baking soda pinch combine ingredients. skillet 1/4 cup of oil canola oil heat and take a ice cream scoop small and add when oil is hot brown on both sides. keep in mind you can eat these with grits rice or anything you choose.
Directions:
Directions:
©
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 mins
Personal Notes:
Personal Notes:
this is how my mother made them I tried to tweek it but salmon taste was not there so if want that taste to go away you can use red and green bell pepper and bread crumbs to outside enjoy

 

 

 

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