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Fried Okra Recipe

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This recipe for Fried Okra is from Ozias Missionary Baptist Church, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-2 lb. okra
salt to taste
Canola oil to cover bottom skillet
1-2 c. cornmeal
Directions:
Directions:
Slice okra 1/4 in. or more thick, salt it and let set for a few minutes. This will moisten it. Cover bottom of electric skillet with canola oil and heat to 300-325º. Roll okra in corn meal (you can mix some flour with it if you prefer). Put in skillet and cover with lid, cook until tender and light brown on both sides.

 

 

 

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