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Garden Pork Saute Recipe

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This recipe for Garden Pork Saute is from Lindsay's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp margarine
4-6 pork chops
1 cup broccoli
1 cup mushrooms
1/2 cup diced carrots
1 can Campbell's cream of mushroom soup
1/3 cup milk
3 slices of cooked bacon
pepper
Directions:
Directions:
Saute pork chops in 1 tbsp margarine for 10 min or until brown on both sides. Remove and keep warm. In the same pan, in 1 tbsp margarine, cook broccoli, mushrooms and carrots for 5 min. Stir in soup, milk, bacon and pepper. Heat to boil. Return pork back to skillet. Reduce heat to low. Cover and cook 5 min or until pork is tender. Serve over rice.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 min

 

 

 

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